Ingredients:
| Apple Belle de boskoop | 2 pcs round up of 1.5 cm cut |
| Handcrafted Black pudding | 1 pc round up of 2 cm pieces |
| Dutch butter | 50 gr |
| Loon Syrup | 100 gr |
| Brown sugar | 50 gr |
| Brown Fund | 2 dl |
| Thyme | 1 branch |
| Vanilla | 1/4 |
| Agar | 1 g |
Halen Breweries to release Mariënrode Quadruple 12%Read more
| Apple Belle de boskoop | 2 pcs round up of 1.5 cm cut |
| Handcrafted Black pudding | 1 pc round up of 2 cm pieces |
| Dutch butter | 50 gr |
| Loon Syrup | 100 gr |
| Brown sugar | 50 gr |
| Brown Fund | 2 dl |
| Thyme | 1 branch |
| Vanilla | 1/4 |
| Agar | 1 g |